Baker Buddies

Bonnie biscuits, baked by your buddies.

Classic Scottish shortbread, delivered to your door in Kingston every Sunday.

Order a dozen
Louie the doodle holding a tray of biscuits
Canadian organic dough

Our biscuits

Every box holds a dozen biscuits. Fill it with one flavour, or mix flavours in the same box.

A wee bit of history

Shortbread comes from Scotland, where bakers have made it for hundreds of years. It started out as "biscuit bread": leftover bread dough baked a second time until dry. Over time, bakers swapped the yeast for butter, and shortbread was born.

It's called short because all that butter makes it crumbly and tender. Mary, Queen of Scots, is said to have loved a shortbread called "petticoat tails" back in the 1500s. In Scotland it's still a favourite at Christmas and at Hogmanay, the Scottish New Year.

Kingston has Scottish roots too. Canada's first prime minister, Sir John A. Macdonald, was born in Glasgow and grew up right here.

Our recipe

3 : 2 : 1
Louie the doodle playing the bagpipes

We follow the classic Scottish recipe: 3 parts flour, 2 parts butter, 1 part sugar. Nothing fancy, and no shortcuts.

We only use Canadian organic ingredients for our dough.

How it works

We deliver every Sunday in Kingston. Orders for a Sunday close on the Friday before at noon.

1

Fill your box

Pick your biscuits and a Sunday that still has room.

2

Send an e-Transfer

Your confirmation email says where to send it. No card needed.

3

We bake

Every batch is baked fresh, just before delivery day.

4

Sunday delivery

We bring the box right to your door, anywhere in Kingston.

Only a wee batch each week

We bake a small batch every week, so Sundays can sell out. When a Sunday is full you'll see it on the order page. Just pick the next one!